Cook Meaning in Spanish

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1. (v. t.) To prepare, as food, by boiling, roasting, baking, broiling, etc.; to make suitable for eating, by the agency of fire or heat.
2. (n.) One whose occupation is to prepare food for the table; one who dresses or cooks meat or vegetables for eating.
3. (v. i.) To prepare food for the table.
4. (n.) A fish, the European striped wrasse.
5. (v. t.) To throw.
6. (v. t.) To concoct or prepare; hence, to tamper with or alter; to garble; -- often with up; as, to cook up a story; to cook an account.
7. (v. i.) To make the noise of the cuckoo.

1. (n.) A book of directions and receipts for cooking; a cookery book.

1. (imp. & p. p.) of Cook

1. (n.) A female cook.

1. (n.) A delicacy; a dainty.
2. (n.) The art or process of preparing food for the table, by dressing, compounding, and the application of heat.

1. (n.) Alt. of Cookie

1. (n.) See Cooky.

1. (pl. ) of Cooky

1. (p. pr & vb. n.) of Cook