Doodhi Kheer ( Microwave Recipe)

Doodhi Kheer ( Microwave Recipe) recipe is regarded as one of the most popular recipe of Pakistani cuisine. No dining table is complete without presenting delicious and aromatic Doodhi Kheer ( Microwave Recipe) recipe. By following the Doodhi Kheer ( Microwave Recipe) recipe as it is listed will get you perfect taste. Above is the Doodhi Kheer ( Microwave Recipe) recipe by which you can make Doodhi Kheer ( Microwave Recipe) easily anywhere around the world. All the ingredients & method are provided for your assistance. Enjoy the delicious of Doodhi Kheer ( Microwave Recipe) recipes at Hamariweb.com

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INGREDIENTS

Ingredients
1 cup grated bottle gourd (doodhi / lauki)
1 cup milk
1/2 cup milk powder
2 1/2 tbsp sugar
a pinch of cardamom (elaichi) powder
1 tbsp ghee

For The Garnish
1 tbsp almond (badam) slivers
1 tbsp pistachio slivers

METHOD

- Squeeze out all the excess water from the bottle gourd and keep aside.

- Combine the milk, milk powder, sugar and cardamom powder in a deep bowl, mix well and keep aside.

- Combine the ghee and bottle gourd in a microwave safe bowl, mix well and microwave on high for 3 minutes, while stirring once in between after 2 minutes.

- Add the milk mixture, mix well and microwave on high for 5 minutes, stirring once in between after 2½ minutes.

- Serve hot garnished with almonds and pistachio slivers.

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