Apple Struesel Cake Recipe By Zarnak Sidhwa

Apple Struesel Cake recipe by Zarnak Sidhwa. This delightful Desserts recipe of Apple Struesel Cake can be ready in approximately 30 Minutes and good to serve around 2-4 People. Follow all the steps recommended by Chef to get a perfect dish.

Person

Time

1:16 - 0:25

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Views

2702

Rating

Submited by

Jamala from Jehlum

Ingredients

Cake batter
2 ½ cups flour
8 oz butter
1 cup sugar
1 tbsp vanilla essence
1 tbsp baking powder
3 eggs
Topping
½-¾ cup almonds , chopped
3 -4 apples , sliced
2 tsp cinnamon
1/4 tsp cloves , ground
¼ tsp nutmeg , ground
Streusel
¼ cup butter melted
1 cup flour
2/3 cup sugar

Method

Mix ingredients for the cake batter in a large mixing bowl until completely mixed. Spread out batter on a lightly oiled 13×9 inch baking dish. Place sliced apples on top in 2 to 3 rows slightly overlapping each other. Sprinkle cinnamon, ground cloves, and ground nutmeg on top.
Sprinkle sliced almonds on top. For the streusel, mix butter, flour, and sugar together with your hands until it forms small crumbles. You may need to add more flour to the mixture until you reach the desired crumbles. Sprinkle streusel on top. Bake at 180 degrees for about 1 hour or till a skewer inserted in centre comes out clean.

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