Arabic Shish Taouk

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INGREDIENTS

Chicken boneless (cut into cubes) ½ kg
Garlic paste 1 tsp heaped
White pepper ½ tsp
Mustard powder 1 tsp
Mayonnaise 3 tbsp
Yogurt 3 tbsp
Tahini sauce 2 tbsp
Lemon juice 2 tbsp
Salt 1 tsp
Oregano leaves 1 tsp
Onion (cut in cubes) 2
Capsicum (cut in cubes) 2

METHOD

1.Marinate chicken with heaped garlic, white pepper, mustard powder, mayonnaise,yogurt, thyme, lemon juice, salt and oregano leaves for 2 hours in the fridge.
2.Put chicken pieces on skewers alternating with vegetable cubes.
3.Grill in oil.
4.Now put it in a pan then put a burning coal on a foil in the pan; drop some oil on it and cover.
5.Serve immediately.

Note: Cooking Time: 85-90 minuts, Serving: 3-4 persons

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