Bounty yum yum By Shireen Anwar

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INGREDIENTS

• Marie biscuits coarsely crushed 2 cups
• Milk ¼ cup
• For chocolate custard
• Milk 1 kg
• Sugar 4 tbsp heaped
• Vanilla custard powder 3 tbsp heaped
• Coco powder 1 tbsp
• Cream 2 cups whipped+ 1 cup for decoration
• Bounty bars 6
• Chocolate flakes as required
• Chocolate chips ½ cup

METHOD

Make chocolate custard by cooking milk and sugar add vanilla custard and coco powder dissolved in ¼ cup cold milk, cook stirring till custard thick, cool custard put in a blender with 4 bounty bars, 2 cups cream, blend and keep aside, spread of layer of crushed biscuit in a dish, soak them with milk, pour ½ quantity bounty mixture over biscuit, spread remaining crushed biscuit over custard, again pour remaining custard, level properly, decorate with cream, chocolate flakes, crushed bounty and chocolate chips. Serve chilled.

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Bounty yum yum By Shireen Anwar

Bounty Yum Yum By Shireen Anwar - Surprise your family by trying this delicious Bounty Yum Yum By Shireen Anwar recipe. Make it for weekend or any special occasion at home. Learn to make delicious food from some of the latest recipes posted online here.

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