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Butter Cookies Recipe

Welcome your guests to the dining table with this amazing Butter Cookies. It is prepared with mere dedication and can definitely please your taste buds. Find the required ingredients and method to prepare it online on this page.

Person

Time

0:20 - 0:10

Comments

Views

3133

Rating

Submited by

Aniqa Nisar from Faislabad

Ingredients

unsalted butter 8 oz
granulated sugar 3/4 cup
salt 1/4 tsp
vanilla extract 1 1/2 tsp
egg yolk 1
all-purpose flour 2 cups

Method

Cut the butter in cubes... add in mixing bowl.
Beat the butter, sugar, salt and vanilla together until smooth and creamy...
Mix in the egg yolk until well incorporated, scraping down the sides of the bowl at least once.
Add the flour and mix just until incorporated.
Scrape onto a lightly floured board and knead a few times, just until the dough smooths out.
Turn onto a sheet of plastic wrap and roll into a log, wrap up and refrigerate for several hours or freeze.
Before baking, preheat the oven to 325°F.
Line your baking sheets with parchment.
Slice the dough into slices about 1/8" thick or them on floured surface.
Cut it into any shape with cookie cutter of your own choice.
Pick it with spatula and place them on the sheets about an inch apart (they won't be spreading very much, but they need air room around each cookie).
Bake until JUST beginning to turn golden around the edges, about 16-18 minutes.

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