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Chicken And Potato Roll Recipe

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Kaynat Ramzan from Bahawalnagar
Ingredients
  1. chicken
  2. potato
  3. black pepper
  4. salt
  5. Chinese salt
  6. eggs,
  7. bread crumbs and oil for frying.
Method
  • Boil the potatos.Add black pepper, salt, chinese salt in chicken.Add some water in chicken and cook for 5 minutes.Add 2 spoon oil and cook for 5 minutes when the food in not cooked completly. Smash the potatos and chicken with each other.Make small rolls. Dip the roll first in egg and then in bread crumbs.In the last frying the roll in oil and sever with your favourite raita.
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Reviews & Discussions

Chicken and Potato Roll recipe is surely mouth watering. I am going to book mark this page and will make it during Ramadan Kareem. I hope it turns out to be delicious.

  • Marium, Larkana
  • Thu 14 Apr, 2016