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Daal Qeemay Ki Bariyaan Recipe

Yummy and delicious food is the perfect delight for the food lovers. Add this latest Daal Qeemay ki Bariyaan in your recipe diary. It is a delicious addition to your home cuisine. You can try it at home and feed your family and guests.

Person

Time

0:45 - 0:15

Comments

Views

3395

Rating

Submited by

Iqra Islam from Faislabad

Ingredients

Beef 250 grams
Mash lentil 350 grams
Bengal gram 100 grams
Tara garam masala 2tsp
Red chili powder 2tsp
Turmeric powder ½ tsp
Salt 1-1/2 tsp
Masala ingredients:
Oil ½ cup
Chopped medium sized onion 1
Tomatoes 2
Potatoes 3
Garlic ginger paste 2 tsp
Crushed red chili ½ tsp
Red chili powder 1tsp
Salt 1tsp
Turmeric powder ¼ tsp
Tara garam masala 1tsp
Whole cumin ½ tsp
Green chilies 4
Chopped Green coriander 2tbsp

Method

To make badiyan ,mix 250 grams beef ,350 grams mash lentil,100 grams Bengal gram ,2tsp tara garam masala ,2tsp red chili powder ,1/2 tsp turmeric powder and 1-1/2 tsp of salt and make a paste.
Now make small balls and then fry and keep it in freezer.
Heat oil in a pan and make onion light brown to make masala.
Add 2 tsp of garlic ginger paste, 2 tomatoes,1/2crushed red chili,1tso salt,1/4 tsp of tara garam masala,1/2 tsp cumin and allow to cook.
Then add 3 potatoes and keep it on simmer.
When potatoes become tender then add 2 tbsp green coriander and 4 green chilies.
Serve with nan

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Reviews & Discussions

My mother cooks delicious food. But I am still in my learning phase. I check out recipes and try them at home. This Eid I will definitely be making this Daal Qeemay ki Bariyaan for dinner on 1st day.

Bab, Faisalabad
Wed 31 Aug, 2016