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French Dip Sandwich Recipe

Yummy and delicious food is the perfect delight for the food lovers. Add this latest French Dip Sandwich in your recipe diary. It is a delicious addition to your home cuisine. You can try it at home and feed your family and guests.

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0:30 - 0:15

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daani from Karachi
Ingredients
  1. 5 pounds of Boneless Rump Roast
  2. 2 Beef Bouillon Cubes
  3. French Bread or French Rolls
  4. 1 Onion (finely chopped)
  5. 1 tbsp. of Garlic Powder (Lehsan Powder)
  6. ½ tsp. Seasoned Salt
  7. ¼ tsp. Cayenne
  8. ½ tsp. Oregano
  9. ½ tsp. Rosemary
  10. Cornstarch (if needed)
  11. 2 cans of Onion Soup or Beef Broth
Method
  • Combine all ingredients in a slow cooker. Cook SLOW 8 to 10 hours or HIGH 4 to 6 hours. If gravy is too thin mix cornstarch with some of gravy. Heat until thickened. Slice thin and serve on French bread or French rolls.
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