Gram Flour Sweet (Mysore Pak) Recipe

Grab a yumilicious bite of Gram Flour Sweet (Mysore Pak) and mesmerize yourself in the world of taste. You can enjoy Gram Flour Sweet (Mysore Pak) at home and get the essential information required to prepare the recipe at home with ease. Enjoy this amazing recipe with your family.

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Time

0:45 - 0:25

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6233

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Submited by

daani from Karachi

Ingredients

6 oz. sugar
3 oz. water
8 oz. unsalted butter
3 oz. gram flour
½ teaspoon grated nutmeg

Method

Prepare a syrup by dissolving then boiling the sugar in the water for three minutes. Meanwhile, heat 2 oz. butter in a frying pan and add the sifted gram flour. Fry for two minutes stirring constantly. Add the syrup and continue to cook, stirring all the time for three minutes. Now add the rest of the butter, a small piece at a time, letting each piece be absorbed before adding the next. Cook gently until the mixture begins to fall away from the sides of the pan about 15 minutes. Be careful not to burn. Pour into a flat, greased tin, sprinkle with nutmeg and leave to set. Cut into squares or diamond shapes before it becomes completely cool.
Note: Preparation time 5 minutes, Cooking time 25 minutes, To serve 4

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