Add Your Recipe

Grape Pickle Recipe

Yummy and delicious food is the perfect delight for the food lovers. Add this latest Grape Pickle in your recipe diary. It is a delicious addition to your home cuisine. You can try it at home and feed your family and guests.

Person

Time

0:45 - 0:15

Comments

Views

3485

Rating

Submited by

Salma from Karachi

Ingredients

12 ripe, golden peaches
25 grams almonds (blanched)
25 grams pistachios
1/4 tsp saffron strands
125 grams sugar
a few drops lime or orange juice
silver or gold foil

Method

Clean, wash and dry the grapes with a piece of cloth. Grind the ginger and garlic to a paste, along with a little vinegar. Heat half the oil and add cinnamon, cardamoms, cloves and the ginger paste. Fry to a rich brown color. Add the grapes and then turmeric, garam masala, cumin, coriander and salt. Now mix in he remaining vinegar and cook till the grapes turn a little soft. Add all the nuts and remove from fire. Cool and place in a jar. Heat the remaining oil, adding the chilli powder. Mix well and remove from fire. Cool, and then pour over the grapes in the jar. This pickle can be eaten the next day.

< PREV More Mughlai Cuisines Recipes NEXT >

You may also like

ليموں کا اچار

Lemon Pickle Nimboo Ka Achar

Achari Qeema

Boneless chicken achar handi

Top Chefs

Chef Zakir

Chef Gulzar

Zubaida Tariq

Rida Aftab

Tahir Chaudhry

Shireen Anwar

View More Chefs

Reviews & Discussions

Cooking is not something everyone can do. Only few people like my mother can cook some mouth watering recipes. I am learning from her and from all the chefs who give us new recipes on TV. Just noted down this Grape Pickle recipe from this online page.

Hizqil, Lahore
Wed 31 Aug, 2016