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Green Chatni Recipe By Gulzar Hussain

Green Chatni recipe by Gulzar Hussain. This delightful Ramadan Recipes recipe of Green Chatni can be ready in approximately 30 Minutes and good to serve around 2-4 People. Follow all the steps recommended by Chef to get a perfect dish.

recipe

Person Person

4

time Time

0:35 - 0:15

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Taiel from Attock
Ingredients
  1. Green coriander 1 bunch
    Green chilies 10-12
    Garlic  6-8 cloves
    Lemon Juice ½ cup
    Mint leaves a bunch
    Olive oil ½ cup
    Sugar 1 tbsp
    Salt to taste
Method
  • Take 1 – 1 ½ cup water in a pan along with 1 bunch of green coriander, 10-12 green chilies, 6-7 garlic cloves, 1 tbsp sugar and 1 bunch mint leaves. Cook it for 5 minutes. Now put it in the blender and blend everything along with the water in the pan. Also add in ½ cup lemon juice, ½ cup olive oil and salt. Green chutney is ready to serve.
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