Khopray Ki Methai Recipe

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Kishwar Shah from Lahore
Ingredients
  1. 1 liter Milk
  2. 250 gm Sugar
  3. 1/2 kg Khoya
  4. 1 pinch Green color
  5. 2 cups Grated coconut
  6. 1/2cup Semolina
  7. 1tsp Cardamom powder
  8. few drops Kevra water
Method
  • Take 1/2 cup of semolina and saute it. Take another pan and put 1 liter milk, 1 tsp cardamom, and 250 grams of sugar and mix it well. Take a cup and mix water with pinch of color and mix it and pour it into milk.
  • Put khoya in milk and mix well and stir it continuously. Then put 2 cup coconut to mix. In the end put semolina in pan and cook it till batter become thick. Dish it out and garnish it with coconut.
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