Ginger Lamb Chops

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INGREDIENTS

1) Lamb Chops 12
2) Papaya Paste 2 tbsp
3) Salt to taste
4) Ginger Paste 3 tbsp
5) Garlic Paste 4 tsp
6) Black Pepper Powder 1 tsp
7) Cream 3 tbsp
8) Cumin Powder 1 tbsp
9) Red Chilli Powder 2 tsp
10) Garam Masala 2 tsp
11) Lemon Juice 2 tbsp
12) Butter for basting

METHOD

1.Clean chops and flatten them slightly with a spatula.
2. Mix togather the papaya paste, salt, ginger garlic pastes and pepper and rub the mixture onto the chops.
3. Keep aside for 3-4 hours.
4. Whisk cream along with cumin powder, red chilli powder, garam masala and lemon juice.
5. Coat chops well and leave to marinate further for an hour.
6. Preheat oven to 175C/350F.
7. Skewer chops an inch apart and roast in oven for 10-12 minutes.
8. Hang skewer for a couple of minutes to let excess liquid drip off.
9. Baste with butter and roast again for 3-4 minutes until lightly browned.
10. Garnish with chopped coriander and serve hot.

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Reviews on Ginger Lamb Chops

I am looking for a decent and easy to make recipe for Eid ul Adha. Then I saw this Ginger Lamb Chops recipe here which seems tempting. The method is easy and less time taking. Let’s see how it turns out to be in taste!
Maheena - Faisalabad 8/31/2016 12:58:59 AM

Ginger Lamb Chops

Ginger Lamb Chops – Prepare delicious Ginger Lamb Chops at home by checking the recipe online from this page. You can get the ingredients required for this recipe in your kitchen and can follow the method for perfect results. Do share your feedback after making it.

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