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Mustard Chicken Recipe By Zubaida Tariq

Mustard Chicken recipe by Zubaida Tariq. This delightful recipe of Mustard Chicken can be ready in Minutes and good to serve around People. Follow all the steps recommended by Chef to get a perfect dish.

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4

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0:25 - 0:20

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Afifa from Gawadar
Ingredients
  1. Chicken boneless½ kg
    Capsicum2
    Fresh red chilies6
    Crushed black pepper1 tsp
    Garlic crushed1 tsp
    Salt½ tsp
    Mustard paste2 tsp
    Honey2 tbsp
    Vinegar2 tbsp
    Oil4 tbsp
Method
    1. Marinate ½ kg boneless chicken pieces with ½ tsp salt and 2 tsp mustard paste for 30 minutes.
      Heat 4 tbsp oil in pan, add 1 tsp crushed garlic and fry well. Now add marinated chicken and fry well over high flame.
      Now add 2 capsicum and 6 fresh red chilies cut into strips, also add 1 tsp crushed black pepper, 2 tbsp vinegar and 2 tbsp honey. Mix well and turn the flame off.
      Serve with garlic bread.
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