Peshawari Namkeen Handi Recipe by Zubaida Tariq

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INGREDIENTS

Mutton ½ kg
Chopped ginger                1 tbsp
White pepper1 tsp
Saltto taste
Chopped onion 2
Green chilies3
Butter1 tbsp
Yogurt½ cup
Fresh cream½ packtet
Oil1 cup

METHOD

Take a pan and add in 1 cup oil. Add in 2 chopped onion and fry it till it is golden brown. Add in ½ kg mutton , ½ cup yogurt and some salt. Cook till the meat tenders. Add in chopped ginger, 1 tsp white pepper and 3 chopped green chilies and cook it. Simmer it and add in fresh cream, add in butter. Peshawari namkeen handi is ready to serve.

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Reviews on Peshawari Namkeen Handi Recipe by Zubaida Tariq

I am given the task to prepare two to three dishes for my in laws who are invited on lunch tomorrow. I have decided to make two recipes thought by my mother and this Peshawari Namkeen Handi recipe too that I just checked out at our page.
Hizaqat - Faisalabad 8/31/2016 12:58:55 AM

Peshawari Namkeen Handi Recipe by Zubaida Tariq

Peshawari Namkeen Handi recipe by Zubaida Tariq. This delightful Main Course recipe of Peshawari Namkeen Handi can be ready in approximately 30 Minutes and good to serve around 2-4 People. Follow all the steps recommended by Chef to get a perfect dish.

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