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Piyazi Magaz Recipe By Shireen Anwar

Piyazi Magaz recipe by Shireen Anwar. This delightful Ramadan Recipes recipe of Piyazi Magaz can be ready in approximately 30 Minutes and good to serve around 2-4 People. Follow all the steps recommended by Chef to get a perfect dish.

recipe

Person Person

4

time Time

0:35 - 0:15

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Jannat from Gujrat
Ingredients
  1. Mutton brain 2
    Onion thinly sliced 2 cups
    Tomatoes 3 chopped
    Ginger garlic 1 tsp
    Chili powder 1 tsp
    Salt 1 tsp
    Allspice ½ tsp
    Green chilies chopped 3
    Coriander leaves chopped 2 tbsp
    Turmeric ¼ tsp
    Oil ½ cup
Method
  • Heat oil add sliced onions, fry till transparent, add in chopped tomatoes with ginger garlic paste, salt, chili powder, turmeric, fry well add brain, cook covered for 10 minutes, lastly add chopped green chilies, coriander leaves and allspice.
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