Plain Sweet Lassi

Give your boring old cuisine a new look. Prepare the Plain Sweet Lassi from the specialized method posted online on this page. You can consider it for making it for the Dawat or even for casual lunch or dinner.

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Submited by Haniya Tauseef from Peshawar
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INGREDIENTS

1 green cardamom pod
100 ml natural unsweetened yoghurt
1½ tsp caster sugar
1 tsp rose water
200 ml cold water
4 mint leaves

METHOD

Use the back of a spoon to gently crush a green cardamom pod, until it splits.

Remove the seeds with your fingers, and put the seeds into a mixing bowl or jug, along with the yoghurt, sugar, rose water and water.

Use a blender to blend the mixture into a smooth paste. Pour into glasses. Garnish with a sprig of mint.

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Reviews on Plain Sweet Lassi

I am worried because I will get married in the upcoming month and I am very weak in cooking. One of my friend recommend me HamariWeb recipes page where this Plain Sweet Lassi recipe gained my attention.
Wajd - Karachi 2/17/2017 5:53:38 AM
heeeeellllllllllooooooooo.............,, to all my pakistani good after noon
kinza - karachi 7/22/2013 4:00:48 AM
soo nice recipes ................. good luck
shahlala - lahore 7/21/2013 7:13:33 AM
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