Ravioli with Tune Sauce Recipe

Ravioli with Tune Sauce Recipe recipe is regarded as one of the most popular recipe of Pakistani cuisine. No dining table is complete without presenting delicious and aromatic Ravioli with Tune Sauce Recipe recipe. By following the Ravioli with Tune Sauce Recipe recipe as it is listed will get you perfect taste. Above is the Ravioli with Tune Sauce Recipe recipe by which you can make Ravioli with Tune Sauce Recipe easily anywhere around the world. All the ingredients & method are provided for your assistance. Enjoy the delicious of Ravioli with Tune Sauce Recipe recipes at Hamariweb.com

2222
592 Views
Submited by laiba from lhr
PERSON

INGREDIENTS

Fresh or frozen 375 g
Spinach ravioli
Parmesan cheese 2 tbsp

Tune Tomato Sauce
Olive Oil 1 tbsp
Onion 1
Garlic 1 Cloves
Canned Tomatoes 440 g
Undrained and mashed
Tomato paste 1 tbsp
Red wine 1 tbsp
Sugar 1 tbsp
Canned tuna, drained and flaked 440 g
Parsley 1 tbsp
Fresh dill 1 tbsp
Black pepper

METHOD

Cook ravioi in boiling water in water in a large saucepan following packet direction. Drain. Set aside and keep warm

To make sauce, heat oil in a frying pan and cooking onion and garlic over a medium heat for 4 minutes or until onion is soft. Stir in toatoes, tomato paste, wine and sugar. Bring to the boil, then add tuna, parsley and dill. Reduce heat and simmer for 10 minutes or until sauce reduces and thickens

Place ravioli on warmed serving platter, spoon sauce oven, spinkle with parmesan cheese and serve.

You may also like View More

TOP CHEFS View More

 

Reviews on Ravioli with Tune Sauce Recipe

MORE ON RECIPES
MORE ON HAMARIWEB