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Russian Gateau Recipe By Shireen Anwar

Russian Gateau recipe by Shireen Anwar. This delightful Latest recipe of Russian Gateau can be ready in approximately 30 Minutes and good to serve around 2-4 People. Follow all the steps recommended by Chef to get a perfect dish.

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Person Person

4

time Time

0:50 - 0:20

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Shireen from Gujar Khan
Ingredients
  1. 250 grams cottage cheese
    100 grams sugar
    20 grams glazed cherries
    50 grams raisins
    25 grams flour
    50 grams butter
    4 eggs
    ½ tsp saffron
    ½ tsp small cardamom
    ½ tsp vanilla essence
    Puff pastry as required
Method
  • Mix cottage cheese, butter and sugar together.
    Gradually add eggs and beat well.
    Add glazed cherries, raisins, flour, small cardamom, saffron and vanilla essence and mix well.
    Add in the beaten egg white in it.
    Then put the flan in pan and put the mixture in it and bake it on 180 c for 20 – 25 mins.
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