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Southern Fried Rice Recipe

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Time

0:45 - 0:10

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11929

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Submited by

Laiba Shahid from Gujrawala

Ingredients

Onion sliced 1
Red capsicum 1
Carrot 1
Egg 2
Green chilies chopped 3
Boiled bean 125 gm
Boiled peas ½ cup
Garlic 3 – 4 cloves
Ginger chopped 1 piece
Rice 300 gm
Prawns 300 gm
Black pepper 1 tsp
Lemon skin 1 tsp
Chili garlic sauce 2 tbsp
Soya sauce 2 tbsp
Worchester shire sauce 2 tbsp
Oil 3 tbsp
Salt to taste

Method

Boil 300 gm rice and keep aside.
Cut 1 onion, 1 capsicum, 125 gm green beans, 3 green chilies and 1 carrot into juliennes.
In a wok heat 3 tbsp oil, add 1 piece of chopped ginger and 3 – 4 cloves of garlic. Fry well till golden brown.
Now add 300 gm prawns, fry well till its color turn to white. Now add all the sliced vegetables.
Also add ½ cup boiled peas and cook for 2 – 3 minutes.
Add in 2 beaten eggs.
Now add 300 gm boiled rice, salt to taste, 2 tbsp Worchester shire sauce, 2 tbsp soya sauce and 1 tsp crushed black pepper.
Mix well and dish it out. Serve hot.

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Reviews & Discussions

I followed this Southern Fried Rice recipe step by step, but still I end up screwing it up. I can’t recognize my mistake. Can you guys please list down another clear explanation of this Southern Fried Rice recipe so I can prepare it easily?

Afaq, Faisalabad
Wed 31 Aug, 2016