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Spiced Scrambled Egg (Akoori) Recipe

Preparing yummy and healthy food is the dream of every mother. Now you can surprise your children with the delicious Spiced Scrambled Egg (Akoori). Prepare it at home without any issue and give your feedback about the results.

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Hina from Karachi
Ingredients
  1. butter for frying
  2. 1 large onion, sliced finely
  3. 2 tomatoes, skinned and chopped
  4. 3 green chink, chopped
  5. 1 tablespoon chopped coriander Leaves
  6. ½ teaspoon turmeric powder salt to taste
  7. 8 eggs
  8. 4 slices hot buttered toast
Method
  • Melt some butter in a pan and gently fry the onions till golden. Add the tomatoes, chillis, coriander leaves, turmeric and salt and fry till tomatoes are cooked. Add the beaten eggs and cook on a low heat till eggs are scrambled. Serve on the toast.
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