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Spicy Chicken Cutlets Recipe

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Spicy Chicken Cutlets Recipe

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Warda Bashir from Karachi
Ingredients
  1. Chicken Mince 1/2 kg.
  2. Onion medium 1, finely chopped.
  3. Green Chillies 2, chopped.
  4. Coriander leaves 1/2 bunch.
  5. Flour heaped 2 tbsp.
  6. Worcestershire sauce 1 tbsp.
  7. Mustard heaped 3/4 tbsp.
  8. Salt to taste.
  9. White Pepper 1/2 tbsp.
  10. Red Chilly powder 1/2 tbsp.
  11. Eggs 2.
  12. Breadcrumbs.
Method
  • Mince chicken & add in mince, chopped onion, green chillies, coriander leaves, flour & seasonings.
  • Mix everything well with hands, also add in 1/2 beaten egg & mix.
  • Make balls of the mince, dip in beaten egg.
  • Then roll in breadcrumbs to coat the cutlets.
  • Put a small bone or toothpicks at the corner of cutlets.
  • Deep fry all the cutlets on medium fire.
  • Serve hot with french fries & ketchup or chutney.
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Reviews & Discussions

I daily made spicy chicken cutlets because I bring these chicken cutlets to my college for lunch.

  • danish, bahwalpur
  • Tue 14 May, 2019

Today is my 4th fast and today is so hot day so I want to make easy dish and I found this spicy chicken cutlets for easy dish.

  • shanzay, bahwalpur
  • Sat 11 May, 2019

Spicy chicken cutlets is the best made very tasty made is tasty

  • Tariq, Karachi
  • Thu 24 Jan, 2019