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Steamed Coconut Pudding Recipe By Shireen Anwar

Steamed Coconut Pudding By Shireen Anwar - An ultimate treat for all the foodies! Try Steamed Coconut Pudding By Shireen Anwar at home for your family and share your cooking experience with us. All the ingredients posted here can be easily accessed from supermarket.

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4

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0:35 - 0:25

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Ingredients
  1. • Milk 2 ½ cups
  2. • Eggs 4
  3. • Green cardamom ½ tsp
  4. • Cream ½ cup
  5. • Rose water few drops
  6. • Bread 2 slices
  7. • Condensed milk 1 tin
  8. • Desiccated Coconut 4 tbsp heaped
  9. • For caramel
  10. • Sugar ½ cup
Method
  • In a blender blend Milk 2 ½ cups, Eggs 4, Green cardamom ½ tsp, Cream ½ cup, Rose water few drops, Bread 2 slices, Condensed milk 1 tin, Desiccated Coconut 4 tbsp heaped, make caramel by melting sugar till light golden, pour caramel into a jelly mold allow it to set, pour blended mixture on top of the caramel, place mold in a baking tray containing water and bake for 45 minutes, chill overnight unmold and serve.
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