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Strawberry Souffle.Recipe

Strawberry Souffle. recipe by . This delightful Desserts recipe of Strawberry Souffle. can be ready in Minutes and good to serve around 1-2 People. Follow all the steps recommended by Chef to get a perfect dish.

recipe

Person Person

4

time Time

0:45 - 0:25

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1

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Maria from Faisalabad
Ingredients
  1. 1/2 kg Fresh strawberry
    1/2 Cup Caster sugar
    2.5 tbsp Corn flour
    4 nos Egg white
    1 tsp Butter for greasing
Method
  • To make the jam base for the souffle, blend the strawberries
    & 1/2 cup of caster sugar in the blender to a puree. Put the puree into the
    sauce pan, torch the fire. Bring to boiling point on medium heat, whisking it
    continuously. Stir the corn flour with about 04 tbsp of water. Then whisk into the
    strawberry puree.untill the mixture get thicken. Cool it then chill.Now whisk
    the egg white with 50 gm caster sugar to soft peak. Fold into the souffle jam
    base.Divide the mixture into 04 dishes, filling them to the top.
    Bake for 9 to 11 minutes, or until risen above the rim.
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Reviews & Discussions

wow! I want to home made ice cream like peshawari and pista so how can I make it in my home? I don’t like chocolate ice cream.

  • shaheen, karachi
  • Fri 01 Aug, 2014