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Sugar Free Cream Caramel Recipe

Sugar Free Cream Caramel Recipe is a perfect sweet recipe for all sugar patients you may enjoy this delicious taste of caramel recipe after every meal in lunch or dinner to enjoy a great taste of sugar free sweet dish.

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Qirat Fatima from Karachi
Ingredients
  1. 6 Eggs white
  2. 1/2 liter Milk
  3. 1/2 cup Sweetener
Method
  • Take 06 nos egg, separate the egg whites from the egg yolks. In a bowl add 1/2 liter milk, 1/2 cup sweetener and the 6 separated eggs. Whisk well.
  • Take a mould, sprinkle some sweetener at the base and heat it on a stove so that the sweetener melts. let the mould cool down and pour the egg mixer cover it with aluminum foil. Take a baking pan about 01 inch deep, put water in it , put the filled mould into the water, bake it at pre- oven 180c, for 10 to 12 minutes.
  • Remove it from the oven, let it get cool, then refrigerate till set.Serve it chilled.
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