Add Your Recipe

Sunshine Salad Recipe

Presenting the most tempting SUNSHINE SALAD for you. It tastes like heaven and gives your taste buds the feel of Desi food. Feel free to give your valuable suggestions related to this recipe.

recipe

Person Person

4

time Time

0:15 - 0:05

comments Comments

0

reviews Views

2710

star Rating

ratingratingratingratingrating

submit Submited by

shaano from Karachi
Ingredients
  1. 375 g (12 oz) carrots, cut into matchstick strips
  2. 1 yellow pepper (capsicum), seeded and cut into thin strips
  3. 1 red pepper (capsicum), seeded and cut into thin strips
  4. 125 g (4 oz) frozen sweetcom, cooked
  5. 1 tablespoon sunflower seeds
  6. LEMON MUSTARD VINAIGRETTE:
  7. 60 ml (2 fl oz/ ¼ cup) sunflower oil
  8. 5 teaspoons lemon juice
  9. ½ teaspoon Dijon mustard
  10. salt and pepper
Method
  • Arrange strips of carrot round the outer edge of a shallow bowl or plate. Place the pepper (capsicum) strips inside this ring in alternate groups. Spoon the sweetcorn into the centre.
  • To make the dressing, mix all the ingredients together in a bowl or screw-top jar, then drizzle over the salad. Sprinkle with sunflower seeds just before serving.
< PREV More Recipes NEXT >
You may also like
Chiken Salad
Chiken Salad
Russian Salad
Russian Salad
Spicy Potato Salad
Spicy Potato Salad
Summer Salad
Summer Salad
Top Chefs
Chef Zakir
Chef Zakir
Chef Gulzar
Chef Gulzar
Zubaida Tariq
Zubaida Tariq
Rida Aftab
Rida Aftab
Tahir Chaudhry
Tahir Chaudhry
Shireen Anwar
Shireen Anwar
View More Chefs
Reviews & Discussions