Tala Hua Gosht

Try out this remarkable Tala Hua Gosht online posted for your assistance. This recipe is delicious to the core and can be an ultimate treat for the foodies and can make you earn maximum praises.

5555
6769 Views
Submited by Hina from Karachi
PERSON

INGREDIENTS

Beef-1/2kg (cut in little pieces)
White Cumin (baked, powder)-1tsp
Crushed Red Peppers-1/2tbsp
Coriander-1 bunch (chopped)
Salt-to taste
Ginger/Garlic paste-1tbsp
Green Chili-3 (chopped)
Lemon-2
Oil-1/2 cup

METHOD

Take a frying pan put beef, ginger garlic, oil, salt and cook it well.
Leave it until beef water gets dry over slow flame.
After that put red pepper, black pepper, cumin and cook it well.
In the end put green chili, coriander, lemon syrup and serve it.

You may also like View More

TOP CHEFS View More

 

Reviews on Tala Hua Gosht

recipes r so yummy
sadaf - rawalpindi 10/15/2013 9:48:36 AM
I simply love Pakistani Desi dishes under the recipes of my mom. On the weekend, I especially insist to my mom for making Tala Hua Gosht because I like the taste of Tala Hua Gosht. She is an expert chef for making continental foods.
Huriya - Lahore 3/2/2017 6:28:53 AM
MORE ON RECIPES
MORE ON HAMARIWEB