Tazo Tea Recipe by Tahir Chaudhary
Tazo Tea recipe by Tahir Chaudhary. This delightful Latest recipe of Tazo Tea can be ready in approximately 30 Minutes and good to serve around 2-4 People. Follow all the steps recommended by Chef to get a perfect dish.
Water 2-1/2 cups
Green cardamom 6-8 pods
Whole black peppercorns 2
Fresh ginger, peeled and diced 1-2 slices
Cinnamon 2 sticks
Milk 2/3 cup
Honey 4 tsp
Loose black tea 2- tsp
Put the water in a saucepan, add the spices, and bring to a boil.
Turn down the heat and let simmer for 5 to 10 minutes. Add milk
And sugar and bring to a boil (or heavy simmer).
Add tea, turn off the heat and let infuse for 2 to 3 min
Strain into 2 cups and serve hot.