Zarda

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Submited by Aliumair from Karachi
PERSON

INGREDIENTS

1 Kg rice presoaked
800 gms. to 1 kg sugar (as per taste)
¼ tsp. yellow food color
2-3 tbs. oil
Dry fruit-raisins (Kishmish), pistachio (Pistay), almonds (Badam)
10-12 cloves (laung)
8-10 green cardamom (Chhoti Ilaichi)
Khoya or cream or ricotta cheese
1/2 tsp. Kewra essence
¼ Kg. Khoya

METHOD

Soak the rice for at least an hour. In pot add water till half full.
Add color, 5-6 cloves and 4-5 ilaichi, boil and add rice.
When the rice is almost cooked then drain.
Then in oil add rest of the cloves and ilaichi
and fry on low heat.
Add the well drained rice and sugar.
Mix well.
Cover and cook for a few minutes on low heat.
Then add khoya and dry fruits.
Mix and before removing from heat add kewra.

Serving: 6 to 8 persons.

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Reviews on Zarda

ALHAMDULILAH! My dining table is always decorated with delicious food! Thanks to this website that allowed me to learn and try new recipes every time. Healthy and tasty Zarda recipe is one of my favorites!
Laiba - Islamabad 1/28/2017 1:18:07 AM
thanks ap ke waja se me zarda bananay me maher ho gaia hon muj cooking ka bhot shoq hai.
junaid - mianwali 3/17/2011 7:20:05 AM
racepee bhut achi aur easy hai and i hop ap humasha asy he achi or easy racepee lakhain gi but ager urdu may ho to kia bat hai taka jo log eng: na sumj sakay unhai problem na. "GOOD JOD GOD BELSS U"
faryal jawed - indiana polise (indiana u.s.a) 1/11/2010 3:45:10 PM
she dont write accirate a lot is missing
kaise - sheffield 11/27/2009 3:22:29 AM
ap plz iss ko urdu main likh dain plzzzzzzzzzzz zarda to bara acha hai
pino - brussels 9/2/2009 11:19:21 AM
aoa.plz mujhay curry bnana sikha dayn urdu may likhna
sadaf - uae 8/13/2009 3:47:26 AM
nicedishes
kanwal - karachi 8/10/2009 10:58:26 AM
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