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Zeera Chicken Recipe By Chef Zakir

Zeera Chicken recipe by Chef Zakir. This delightful Main Course recipe of Zeera Chicken can be ready in approximately 30 Minutes and good to serve around 2-4 People. Follow all the steps recommended by Chef to get a perfect dish.

Person

Time

0:45 - 0:10

Comments

Views

6950

Rating

Submited by

Arifa from Jehlum

Ingredients

Chicken leg piece ½ kg
Garlic chopped 4 – 5 cloves
Ginger chopped 1 medium piece
Yogurt 250 gm
Oil ¼ cup
Onion sliced 1
Coriander powder 1 tsp
Cumin seeds roasted 1 tsp
All spice powder 1 tsp
Turmeric 1 tsp
Chili powder 1 tsp
Cumin seeds 1 tsp
Wheat flour 2 tbsp
Water 1 cup
Salt to taste
Crushed black pepper 1 tsp

Method

Heat ¼ cup oil in a wok, add in chopped ginger, chopped garlic and ½ kg chicken leg pieces. Cook till chicken is golden brown in color.
Then add 1 sliced onion and fry well.
Add 250 gm yogurt, 1 tsp coriander powder, 1 tsp all spice powder, 1 tsp turmeric, 1 tsp chili powder, 1 tsp cumin seeds, 1 tsp crushed black pepper and salt to taste. Fry well for 1 – 2 minutes.
Then add 1 cup water and cook covered for 10 – 12 minutes.
Mix 2 tbsp whole wheat flour with a little water and add to the wok.
Cook till thick gravy is formed.
Coarsely crush 1 tsp roasted cumin and sprinkle on top of chicken. Dish it out and serve hot.

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