Crust Meaning in Spanish

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1. (n.) To cover with a crust; to cover or line with an incrustation; to incrust.
2. (n.) An incrustation on the interior of wine bottles, the result of the ripening of the wine; a deposit of tartar, etc. See Beeswing.
3. (n.) The cover or case of a pie, in distinction from the soft contents.
4. (n.) The dough, or mass of doughy paste, cooked with a potpie; -- also called dumpling.
5. (n.) The exterior portion of the earth, formerly universally supposed to inclose a molten interior.
6. (n.) The hard external coat or covering of anything; the hard exterior surface or outer shell; an incrustation; as, a crust of snow.
7. (v. i.) To gather or contract into a hard crust; to become incrusted.
8. (n.) A hard mass, made up of dried secretions blood, or pus, occurring upon the surface of the body.
9. (n.) The shell of crabs, lobsters, etc.
10. (n.) The hard exterior or surface of bread, in distinction from the soft part or crumb; or a piece of bread grown dry or hard.

1. (n.) A gem engraved, or a plate embossed in low relief, for inlaying a vase or other object.
2. (n.) A crust or shell.

1. (n. pl.) One of the classes of the arthropods, including lobsters and crabs; -- so called from the crustlike shell with which they are covered.

1. (n.) An animal belonging to the class Crustacea.
2. (a.) Of or pertaining to the Crustacea; crustaceous.

1. (a.) Pertaining to crustaceology.

1. (n.) One versed in crustaceology; a crustalogist.

1. (n.) That branch of Zoology which treats of the Crustacea; malacostracology; carcinology.

1. (a.) Belonging to the Crustacea; crustacean.
2. (a.) Pertaining to, or of the nature of, crust or shell; having a crustlike shell.

1. (n.) The state or quality of being crustaceous or having a crustlike shell.