Tous-Les-Mois Synonyms & Definitions

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• Tous-les-moisDefinition & Meaning in English

1. (n.) A kind of starch with very large, oval, flattened grains, often sold as arrowroot, and extensively used for adulterating cocoa. It is made from the rootstocks of a species of Canna, probably C. edulis, the tubers of which are edible every month in the year.