Chef Jawad Munshi

Jawad Munshi started his professional career as a chef in 2007; he worked for a fine dining Italian restaurant at Fort, Mumbai, gaining valuable experience and insight into a chef’s kitchen. He also gets the experience from oberoi’s that enhanced his culinary skills. Then he moved to run the chef’s kitchen for some of the leading brands in the Middle Eastern hospitality industry, working with some of the award-winning chefs. Chef Jawad Munshi is highlighting some of the unique methods and facts of cooking. So let’s try the delicious dishes of chef jawed and enter into the new world of cooking.