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Bitter Gourd Candy Recipe

Grab a yumilicious bite of Bitter Gourd Candy and mesmerize yourself in the world of taste. You can enjoy Bitter Gourd Candy at home and get the essential information required to prepare the recipe at home with ease. Enjoy this amazing recipe with your family.

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Time

0:45 - 0:20

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4668

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Submited by

sidra from Karachi

Ingredients

Bitter-gourd 1 no.
Brownsugar 150 gms
Rock Salt 300 gms
Honey 100 ml
Vanilla Ice Cream 250 ml
Mint Leaves 5-6

Method

1.Scrape the skin of bitter-gourd. Cut roundels and remove the seeds.
2.Take ice water, add in the salt, and soak the bitter-gourd. Keep air-tight or apply pressure on top and chill for 6-8 hours.
3.Remove and wash under running water till the salty flavor is completely washed off.
4.In a non-stick pan, caramelize the sugar. Add in the bitter gourd pieces – few at a time – and sear on both sides till tender.
5.Remove and chill in chiller.
6.Serve with scoop of vanilla ice-cream, honey and mint.
Note: Alternately, before searing in caramelized sugar, you can also give a boil in sugar syrup. In this case, the biter gourd can be seared in a little butter (no sugar).

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