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Step # 1
Add all of the following ingredients to the mug.
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4 tablespoons flour - make sure you measure it right - or the cake is a
lie!
4 tablespoons sugar (well-grinded)
1 tablespoon unsweetened cocoa
3 tablespoons milk
3 tablespoons oil
Splash of vanilla essence
Step # 2
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Stir, Stir, and Stir for about 3 minutes in a single direction
(clockwise or counter) and consistently. Add 1 cube of Dark Cocoa
Chocolate and stir the mixture (Flavor is the basic ingredient to
awesomeness).
Step # 3
Microwave the batter for 1 minute and 30 seconds. The longer it heats,
the harder it gets. So save your fudge!
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Step # 4 the Topping
Melt 3 Cubes of Dark Cocoa Chocolate with a sprinkle of grinded sugar.
Pour onto your mug cake and Top with almonds.
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And finally, dig in the spoon!
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The Cocoa aroma leaves your brain and soul energetic, soothed and calm!
Try this Ramadan our Cocoa Mug Recipe and taste the charms of healthy
chocolate bites!
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