Bread Meaning in Spanish

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1. (a.) To spread.
2. (v. t.) To cover with bread crumbs, preparatory to cooking; as, breaded cutlets.
3. (n.) An article of food made from flour or meal by moistening, kneading, and baking.
4. (n.) Food; sustenance; support of life, in general.

1. (n.) The stomach.

1. () Corn of grain of which bread is made, as wheat, rye, etc.

1. (a.) Braided

1. (a.) Made of bread.

1. (n.) The tree itself, which is one of considerable size, with large, lobed leaves. Cloth is made from the bark, and the timber is used for many purposes. Called also breadfruit tree and bread tree.
2. (n.) The fruit of a tree (Artocarpus incisa) found in the islands of the Pacific, esp. the South Sea islands. It is of a roundish form, from four to six or seven inches in diameter, and, when baked, somewhat resembles bread, and is eaten as food, whence the name.

1. (a.) Without bread; destitute of food.

1. (n.) The root of a leguminous plant (Psoralea esculenta), found near the Rocky Mountains. It is usually oval in form, and abounds in farinaceous matter, affording sweet and palatable food.

1. (n.) Grain, flour, or meal of which bread is made.