Add Your Recipe

Andarsay Recipe By Zubaida Tariq

Andarsay recipe by Zubaida Tariq. This delightful Desserts recipe of Andarsay can be ready in approximately 30 Minutes and good to serve around 2-3 People. Follow all the steps recommended by Chef to get a perfect dish.

recipe

Person Person

4

time Time

0:35 - 0:15

comments Comments

1

reviews Views

5585

star Rating

ratingratingratingratingrating

submit Submited by

Khanam from Hyderabad
Ingredients
  1. 1/2 kg Rice flour
    1/2 kg Boiled potato
    1/2 kg Sugar
    1/2 kg Ghee
    a pinch Saffron
    1 cup Flour
    2 Eggs
Method
  • Make sugar syrup by cooking 2 cup water and ½ kg sugar.Mash ½ kg boiled potatoes, add in ½ kg rice flour and mix well. Now knead to dough with half quantity of sugar syrup.Also add in 2 eggs and a pinch of saffron. Knead well.Now make into andarsa shape, fry in ½ kg
    ghee and remove. Soak in remaining sugar syrup for few minutes. Then roll each
    in sesame seeds.
< PREV More Recipes NEXT >
You may also like
Chicken Masala & Carrots Halwa By Zubaida Tariq
Chicken Masala & Carrots Halwa By Zuba..
Chicken Jalfrezi Recipe by Zubaida Tariq
Chicken Jalfrezi Recipe by Zubaida Tar..
Zarda Recipe By Zubaida Tariq
Zarda Recipe By Zubaida Tariq
Moong Ki daal Recipe By Zubaida Tariq
Moong Ki daal Recipe By Zubaida Tariq
Top Chefs
Chef Zakir
Chef Zakir
Chef Gulzar
Chef Gulzar
Zubaida Tariq
Zubaida Tariq
Rida Aftab
Rida Aftab
Tahir Chaudhry
Tahir Chaudhry
Shireen Anwar
Shireen Anwar
View More Chefs
Reviews & Discussions

a good recipe worth trying

  • javid, mashhad
  • Fri 02 Jan, 2015