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Baati Seera Recipe By Zarnak Sidhwa

Baati Seera recipe by Zarnak Sidhwa. This delightful Main Course recipe of Baati Seera can be ready in approximately 30 Minutes and good to serve around 2-4 People. Follow all the steps recommended by Chef to get a perfect dish.

recipe

Person Person

4

time Time

0:45 - 0:30

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Samia from Jehlum
Ingredients
  1. Cracked wheat½ kg
    jaggery ½ kg
    Oil 2 cups
    green cardamom2 pods
    Water4cup
Method
  • In a pan put together water and jaggery, let it cook until jaggery is dissolved, strain the syrup and keep it aside.
    Heat oil in a wok, add in 2 pods of green cardamoms, sauté for a while, now add ½ kg cracked wheat to it and fry very well till its color turn to golden brown.
    Then add jaggery syrup to it, cook till water dries.
    Lastly simmer on low flame for a few minutes. Then dish it out and serve.
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