Baked German Cheese Cake Recipe By Rida Aftab

Baked German Cheese Cake recipe by Rida Aftab. This delightful Desserts recipe of Baked German Cheese Cake can be ready in approximately 40 Minutes and good to serve around 2-4 People. Follow all the steps recommended by Chef to get a perfect dish.

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Person Person

4

time Time

1:11 - 0:25

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Afaf from Chakwal
Ingredients
  1. 50 gm Butter
    100 gm Flour
    150 gm Sugar
    as required Water
    pinch Salt
    Ingredients for filling
    2 Eggs
    25 gm Almond ground
    75 gm Butter.
    75 gm Castor sugar
    250 gm Curd cheese
    1 tsp Lemon juice
    1 tsp Lemon rind
Method
  • In a bowl mix together 50 gm Butter, 100 gm Flour, 150 gm Sugar, a pinch of Salt and knead to dough with Water as required. Roll and put in a greased mold.
    Method for filling
    Beat together 2 Eggs, 75 gm Butter, 75 gm Castor sugar, 250 gm Curd cheese, 1 tsp Lemon juice and 1 tsp Lemon rind. Fold in 25 gm ground Almond. Lastly bake it in preheated oven of 150 degrees for 30 minutes. German cheese cake is ready to serve.
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