Banana-Mango Parfait Recipe

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Submited by najma khalid from Abbottabad

Welcome to the exclusive page of Banana-Mango Parfait. You can find the relevant ingredients, and method to prepare it online here. This page is best for those who love to t Read More

Welcome to the exclusive page of Banana-Mango Parfait. You can find the relevant ingredients, and method to prepare it online here. This page is best for those who love to try new recipes every time. Hide

INGREDIENTS

1 mango(es), ripe, peeled and cubed (or 1 ½ cups frozen mango cubes, thawed)

2 tablespoon sugar

1 cup(s) cheese, ricotta, fat-free

1/4 cup(s) mint, fresh, leaves, finely sliced, plus 3 whole sprigs for garnish

1 large banana(s), thinly sliced

METHOD

Puree the mango and sugar in a blender until smooth.

Transfer to a large bowl and stir in the ricotta and sliced mint.

Spoon 2 tablespoons of the ricotta mixture into each of 3 parfait glasses.

Top with half of the banana slices, and another layer of ricotta.

Top with the remaining banana, and then the remaining ricotta mixture.

Garnish each glass with a sprig of fresh mint. Serve immediately, or chill up to 4 hours.

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