Batata Balls Recipe By Rida Aftab

Batata Balls recipe by Rida Aftab. This delightful Fast Food recipe of Batata Balls can be ready in approximately 30 Minutes and good to serve around 2-4 People. Follow all the steps recommended by Chef to get a perfect dish.

Person

Time

0:25 - 0:15

Comments

Views

5705

Rating

Submited by

Shahrzad from Haroonabad

Ingredients

200 gm Chicken (boneless)
2 Boiled Potatoes
2 Green chilies chopped
4 slices Bread crumbs
1/2cup Gram flour
1tsp Cumin
2 tsp Mustard paste
2 tsp Red chili powder
2 tbsp Vinegar
2 tbsp Soya sauce
2 tbsp Fresh coriander
for frying Oil
to taste Salt

Method

Cut 200 gm chicken and cook with 2 tsp red chili powder, 2 tbsp vinegar, 2 tbsp soya sauce, 2 tsp mustard paste, salt to taste and 1/2 cup water. Cook till chicken is tender.
Now cool the mixture and add 2 chopped green chilies, 2 tbsp fresh coriander, 2 boiled potatoes and 1 tsp cumin seeds. Make small balls of the mixture.
Make a paste with 1/2 cup gram flour and water as required. Dip meat balls in paste and coat fresh bread crumbs. Deep fry in hot oil till its color turn to golden brown.

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