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Caramel Pudding Recipe

Caramel Pudding is a delicious traditional dessert which is topped by creamy cameral over silky custard. There are only four main ingredient are required to make this rich and flavorful Cameral Pudding include Egg, Sugar, Milk, and Cameral. Try this exclusive recipe of Cameral Pudding in this Eid and enjoy with your family members.

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4

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0:20 - 0:10

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3

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zainab from karachi
Ingredients
  1. Egg 4
  2. Sugar 1/2 cup
  3. Milk 2 cup
  4. For Caramel:
  5. Sugar 4 tbsp
Method
  • 1. Beat egg, sugar and milk.
  • 2. Cook for 5 minutes.
  • 3. Heat pan and pour sugar in it let it melt until it become dark brown.
  • 4. Pour this sauce in pudding mould.
  • 5. Now pour milk mixture in mould let it bake for 30-40 minutes.
  • 6. Chef tip: Put little water in baking tray and then keep the pudding mould on tray to bake.
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Reviews & Discussions

I make many times this pudding but the chef make it in a very beautiful shape, i never success to make like this but i will try. Look at the center layer of this pudding which is such a beautiful.

  • ruqaiya, khi
  • Thu 16 Jul, 2015

Every time when I make cramel pudding in the home it becomes very hard, I don’t know what mistake I make while making of this dish. I want to make like in this image, it is such a beautiful in the shape.

  • aleena, khi
  • Thu 09 Jul, 2015

I never tried Pudding neither I am a fan of Caremal Pudding but my sister likes it to much she make good pudding as well.

  • Shamim, Attock
  • Thu 09 Jul, 2015