Cheese cubes
Small square cheese cubes picked up with tooth-picks - you go on and on with friends. Cheese is made from cow, sheep, or goat milk, and sometimes a combination of the three. When turned into cheese, the flavors of all three milks vary greatly. In general terms, cow's milk can be described as earthy, sheep's milk as fruity and nutty, and goat's milk as tangy and grassy. However, cheese cubes are very tasty and delicious, whole or when added to any food item. Not only is cheese a nutritious food, it is one of the most prized and enjoyed foods in the world.