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China Town Hot & Sour Soup Recipe

Welcome your guests to the dining table with this amazing China Town Hot & Sour Soup. It is prepared with mere dedication and can definitely please your taste buds. Find the required ingredients and method to prepare it online on this page.

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0:40 - 0:15

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asma from Lahore
Ingredients
  1. • Chicken stock 1 liter
  2. • Chicken, boneless 300 gm (chopped)
  3. • Corn flour 6 tbsp (diluted in 1 cup water taken from 1 liter water)
  4. • Soya sauce 4 tbsp
  5. • Eggs whites 3
  6. • Salt to taste
  7. • Black pepper powder ½ tsp
  8. • Tomato paste 2 tbsp
  9. • Cabbage 2 cup (shredded)
  10. • Carrot 2 cup (chopped)
  11. • Water 1 liter
  12. • Lemon juice fresh 5 tbsp
  13. • Red chili powder 1 tsp
Method
  • 1. Bring chicken stock and water to a rolling boil in a large pot.
  • 2. Add tomato paste, black pepper and salt & cook for 5 minutes.Now add the chili powder, soy sauce and
  • 3. chicken to the stock and gently simmer on medium low heat for further 10 minutes.
  • 4. Remove the foamy fat that rises to the surface with the help of a spoon.Now add in cabbage and carrot
  • 5. and let it simmer for 2 minutes.Thicken the stock by adding the corn flour paste in a thin stream while
  • 6. slowly and gently stirring the soup in one direction.
  • 7. Beat the egg whites and pour them in the soup in a thin stream. Add the lemon juice.
  • 8. Pour the soup in a pretty bowl and serve with chili sauce, soy sauce and green chilies in vinegar.
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Reviews & Discussions

My all the family members like to eat Desi food cooked by my mother. Many times I tried to make like my mother, but I couldn’t succeed. Finally, I decide to take help with internet and browse this China Town Hot & Sour Soup recipe.

  • Heba, Lahore
  • Fri 17 Feb, 2017

i try this soup for the very 1st time in isb chines resturent i really like it.. before that i only read vegetable soup recipe in urdu for cooking know will save this recipe and will try this after few days...

  • sidra, karachi
  • Sat 28 Dec, 2013