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Date Pudding Recipe By Chef Zakir

Date Pudding recipe by Chef Zakir. This delightful Desserts recipe of Date Pudding can be ready in approximately 30 Minutes and good to serve around 2-4 People. Follow all the steps recommended by Chef to get a perfect dish.

recipe

Person Person

4

time Time

0:35 - 0:15

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Hasal from Gujrat
Ingredients
  1. Dates 100 gm
    Warm water 100 ml
    Brown sugar 50 gm
    Flour 125 gm
    Baking powder 1 tsp
    Butter 50 gm
    Egg 1
    Ingredients for Sauce
    Brown sugar 50 gm
    Fresh cream 100 ml
    Butter 25 gm
Method
  • Blend together 100 gm dates and 100 ml warm water. Mix well.
    Add 1 tsp baking powder, 50 gm butter, 50 gm brown sugar, 1 egg and 125 gm flour. Mix very well.
    Now pour mixture in a greased lined cake mold and bake on 180 degrees for 30 to 35 minutes.
    In a separate pan put together 100 ml fresh cream, 50 gm brown sugar and 25 gm butter. Cook for 4 – 5 minutes. Remove from fire and keep aside.
    Spread this sauce on top of baked pudding and serve.
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