Dhaba Burger Recipe By Zubaida Tariq

Dhaba Burger recipe by Zubaida Tariq. This delightful Latest recipe of Dhaba Burger can be ready in approximately 30 Minutes and good to serve around 2-4 People. Follow all the steps recommended by Chef to get a perfect dish.

recipe

Person Person

4

time Time

0:25 - 0:10

comments Comments

3

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7040

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Wish from Gujranwala
Ingredients
  1. Buns4
    Beef Mince½ kg
    Boiled potatoes                2
    Red chili powder1 tbsp
    Egg1
    Cornflour1 tbsp
    Saltto taste
    Tamarind paste ½ cup
    Tomato sauce1 cup
    Ginger garlic paste1 tsp
    Butter1 small packet
    Mayonnaise2 tbsp
    Hot fresh milk½ cup
    Chopped green chilies4
    Sonth1 tbsp
    Roasted and crushed cumin 1tbsp
    Oilas required
Method
  • Crush mix together  ½ kg mince, 1 tsp ginger garlic paste and some salt. Cook it till the water dries amd chop it. Mash 2 boiled potatoes and mix it with mince. Add in 1 egg, 1 tbsp red chili and 4 chopped green chilies and make kabab out of it. Shallow fry them till they are golden brown. Grease the pan and roast the buns. In a ½ cup tamarind paste add in 1 tbsp sonth, 1 tbsp roasted and crushed cumin. Cook it. Add some milk on the buns and spread 2 tbsp mayonnaise and butter. Put the kabab over it, add in the tamarind paste and tomato sauce. Cover it with the other bun and serve.
Reviews & Discussions

Dhaba burger is the most easy and most economical burger which I also make according to this recipe but my kabab is different.

  • Kiran, Karachi
  • Thu 23 Apr, 2015

No, dhaba burger is very delicious, actually the way when the maker fry kabab with egg it is amazing which I like.

  • Junaid, Karachi
  • Tue 14 Apr, 2015

Thank you for sharing this recipe with us. I really looks yummy.. I'll definitely try this Dhaba Bun Kabab at home.

  • Parveen, Islamabad
  • Tue 07 Apr, 2015