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Fresh Aalo Bukhara Drink Recipe

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Fuzia Ashraf from Multan
Ingredients
  1. Plum fruit 250 grams
  2. Water 2 glasses
  3. Black salt ½ tsp
  4. Fried Cumin Seeds Powder ½ tsp
  5. Lemon juice 2 tbsp
  6. Brown Sugar 4 tbsp
  7. Ice As required
  8. Mint Leaves As required
Method
  • In a saucepan add 1 glass of water, ½ tsp black salt, 4 tbsp brown sugar and 25 grams plum fruit. Boil them.
  • When it comes to the second boiling point then turn off the flame, put the pot aside and peel of the skin of plum.
  • After this in a blender add ice as required, 1 glass of water, 2 tbsp lemon juice, ½ tsp fried cumin powder. Blend it together.
  • In the end when all ingredients mixed well properly, pour into glasses and sprinkle with mint leaves.
  • Ready to serve.
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