Fruit Raita Recipe

Fruit Raita is healthy and yummy in taste it is prepared by mixing curd and cubed fresh fruits like apple, pineapple, pomegranate, banana, strawberry and others. It is a simple and easy recipe that goes with your regular meals. In this Ramadan decorate your table with Fruit Raita and get a soothing effect of it.

recipe

Person Person

4

time Time

0:25 - 0:10

comments Comments

1

reviews Views

9067

star Rating

ratingratingratingratingrating

submit Submited by

~Sani~ from Karachi
Ingredients
  1. 2 cups Curd (yogurt)
  2. 3 Bananas
  3. 1 small Pineapple
  4. 2 Apples
  5. 1 Ripe Mango
  6. 1 cup Pomegranate seeds
  7. Chopped coriander leaves
  8. Sugar, Salt & black pepper according to taste.
Method
  • 1.Stir the curd with hand mixer properly and mix salt, sugar, and curd is thick add little milk or water.
  • 2.Cut all fruits in small cubes and add to the curd.
  • 3.Garnish with chopped coriander and pomegranate.
Reviews & Discussions

Fruit Raita is a healthy and yummy dip prepared by mixing curd and diced fresh fruits like apple, pineapple, pomegranate, banana, strawberry. I make this dish in my home whenever I dont feel like to eat Roti and Salan.

  • Asra, Karachi
  • Fri 05 Jun, 2015