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Gajar ka Halwa

Gajar ka Halwa recipe is regarded as one of the most popular recipe of Pakistani cuisine. No dining table is complete without presenting delicious and aromatic Gajar ka Halwa recipe. By following the Gajar ka Halwa recipe as it is listed will get you perfect taste. Above is the Gajar ka Halwa recipe by which you can make Gajar ka Halwa easily anywhere around the world. All the ingredients & method are provided for your assistance. Enjoy the delicious of Gajar ka Halwa recipes at Hamariweb.com

Gajar ka Halwa

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hassan from lahore
Ingredients
  1. Ingredients:
  3. Carrot (grated) 2 kg
  4. Cream 1 packet
  5. Milk 1 cup
  6. Sugar 300 gm
  7. Whole dried milk 250 gm
  8. Mix Dry fruits 1 cup
  9. Orange peel 2 tbsp
  10. Clarified butter 3/4 cup
  11. Sterling silver leaves 2
  12. Green cardamom 6
Method
  • METHOD:
  • 1- Kadukash gajar main cream aur doodh daal kar pakny dyn.
  • 2- Jab gajar gal jayen aur doodh khushk hojaye in main cheeni shaamil kr ky pakain.
  • 3- Sath hi ghee garam kar ky choti ilaichi karkara lyn aur gajar shamil kr dyn.
  • 4- Is ky baad halway main musalsal chamcha chalaty rahyn.
  • 5- Jab wo bhunny lagy to adha khoya aur keeno ka chilka daal kar mazeed bhoon lyn.
  • 6- Akhir main isy dish main nkaal kar khoya aur mix dry fruit sy garnish kr lyn.
  • 7- Saath hi chandi ky warq laga dyn, or phir serve kryn garam garam.
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